RecipesBanana, Cashew & Chia Protein Balls
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Serves
15 Protein Balls
- Prep time
20 mins
- Cook time
25 mins
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GLUTEN FREE
LACTOSE FREE
VEGAN
- Put the dates and water into the microwave and heat for 2 minutes on high to soften the dates. Mash with a fork.
- Combine protein powder, chia flour with cashews, pink salt, vanilla, chopped bananas, soft dates and pumpkin oil in a food processor. Process until the mix comes together. orm.
- Form balls using a full tablespoon measure per ball.
Roll in the chia seeds pressing well to coat.
Set in the fridge until required.