Our cocoa comes from the Dominican Republic, a country that's been cultivating cocoa beans for over one hundred years. Our premium organic beans are pressed and ground using traditional methods by a master chocolatier - and transformed to premium cocoa powder. High in antioxidants and health benefits, add it to smoothies, use it for cooking and baking or as drinking chocolate.
To learn more about our commitment to sustainable farming, you can trace the difference you have made to every Organic Mountain product you purchase.TRACE YOUR DIFFERENCE
Baking, cooking and drinks.