RecipesRoasted Walnut Hummus

  • Serves 2 cups
  • Prep time 10 minutes
  • Cook time 0
  • GLUTEN FREE LACTOSE FREE VEGAN Good
  1. Place all ingredients in a food processor
  2. Blend everything on high until smooth (adding more water if necessary)
  3. Garnish with Organic Mountain pumpkin seed oil, chilli, chickpeas and walnuts
  4. Serve with fresh bread, crackers and raw vegetables. Keep in an airtight container for up to 3 days